Rainforest Aquafarms is amazonian native species farming company under artisan, natural, environmentally friendly and sustainable best aquaculture and processing practices, generating environmental, economic and social welfare in the company´s surrounding areas.
The farm is located in Campo Verde county, 22 milles away from the town of Pucallpa in Peru´s western Amazon, in the middle of a reforestation project.
The company´s highly trained staff and management team are well-known professionals with international experience and different backgrounds, bringing the required diverse sector experience that generates confidence to our customers and stakeholders.
Unique
location
We are located in the main habitat of the specie, surrounded by forests.
Healthy fish and other amazonian species
We do not use chemicals and/or antibiotics in the growing stages.
Focused on animal welfare
We only use artisan and best aquaculture practices.
Environmentally friendly
We preserve the Amazon species with sustainable practices.
Social commitment
We support local communities by hiring and training locals and by developing circular economies with by-products of the process.
Paiche meat is white and firm, very similar in quality to Halibut and Chilean Sea Bass. Of subtle flavor, it can be steamed, baked, poached, grilled, sautéed, forming a nice crust when cooked. It works in an extraordinary way with different condiments and sauces, providing versatility in the preparation of various dishes.
Paiche meat is white, firm, and has a delicate flavor, similar to halibut and Chilean sea bass. It’s perfect for steaming, baking, grilling, or sautéing, developing a delicious crust.
Download the full recipe book by clicking the button below:
147 Victor Andrés Belaunde St, Via Principal 123, Office 201
Torre Real Uno, Lima 27, Peru
Copyright © Rainforest Aquafarms S.A. 2021